Who we are
Ο πατέρας μας Εμμανουήλ Παπαγιαννάκης συνέχισε να φροντίζει τα ελαιόδεντρα καθώς και εκσυγχρόνισε το ελαιουργείο μας στα Περβολάκια Κισσάμου στη γενέτειρα του όπου υπάρχει μέχρι και σήμερα.
Along with the olives, he cultivated vines where he produced wine and tsikoudia in his privately owned rakokazano.
So we arrive today, with us the Papagiannaki brothers, having expanded both in the field of olive production and beekeeping from purely our own production. With a lot of effort, passion and above all with respect for the knowledge that our father taught us with love from small children and using modern technology as a weapon, we preserve the quality of our crops and products every day.
We have a fully modernized oil mill with modern cold pressing technology machines with a two-phase decanter.
We move around our island according to the season to bring the best honey production with respect to the bee.
In our facilities we have set up a modern standardization and storage line, specially designed so that the nutrients of our products do not deteriorate.